Afghan Green Raisins (Keshmesh Sabz)

Afghan Green Raisins, locally known as Keshmesh Sabz, are premium-quality dried grapes renowned for their pale green color, soft texture, and naturally sweet flavor. These raisins are sun-dried in the warm, dry climate of Afghanistan, mainly in provinces known for their rich agricultural heritage and traditional organic practices.

⸻

✅ Key Characteristics:

•Type: Naturally sun-dried green grapes (organic)

•Color: Light golden to pale green

•Texture: Soft, chewy, and plump

•Taste: Mildly sweet with a touch of tanginess

•Drying Method: Sun-dried, with no preservatives or chemicals

•Size: Medium-sized and uniform

⸻

🩺 Nutritional & Health Benefits:

•🍇 Rich in antioxidants – Contains polyphenols and flavonoids that protect body cells

•💪 Energy booster – Natural sugars provide sustained energy

•🩸 Supports blood health – Iron and potassium help circulation and heart health

•🧠 Enhances brain function – Contains boron and essential minerals

•🦴 Supports bone strength – A natural source of calcium and vitamin K

•💧 Digestive health – High fiber content aids digestion and gut health

⸻

📍 Main Growing Regions:

Afghan Green Raisins are mainly cultivated in:

•Herat (well-known for premium green raisins)

•Kandahar

•Balkh

•Samangan

•Badghis

•Faryab

•Parwan

These provinces are recognized for their traditional, chemical-free grape farming and sun-drying expertise.

⸻

🌿 Why They’re Considered Organic:

•Cultivated in vineyards free of synthetic pesticides

•Naturally sun-dried without artificial drying equipment

•Hand-harvested and processed using traditional Afghan methods

•Some farms are actively working toward international organic certification

⸻

📦 Packaging Options:

•Bulk Cartons: 10 kg

•Retail Packs: 250 g vacuum-sealed pouches

  - 64 pouches per master carton (16 kg total)

The packaging helps preserve freshness, prevents moisture, and meets export-quality standards.